- Brands
-
REDFOX
- REDFOX 600
- REDFOX 700
- REDFOX 900
- Free standing modules
- Stainless steel program
-
Tabletop equipment
- Steak grills
- Fry Top Griddles
- Contact grills
- Chargrills
- Multifunctional pans
- Fryers
- Fry dumps with ceramic lamp
- Bains marie
- Open Top Pedestal (Open Cupboard)
- Hot dogs
- Hot dog roller grills
- Sausage steamers
- Crepes machines
- Salamanders
- Toasters
- Heated and neutral showcases
- Microwave ovens
- Induction cookers
- Pasta cookers
- Preparation of meat and vegetables
- Pizza program
- Convection ovens
- Ovens for quick preparation
- Bakery ovens
- Blast chillers
- Cooling system
- Washing program
- Water softeners
- Distribution of meals, gastronorms
- Bar equipment, coffee machines
- Groups
- Spare parts
- Product documentation archive
Robots, preparation of meat and vegetables
Universal food processors enable various forms of food preparation. They can be used when kneading dough, meat mixtures, preparing salads, spreads and creams. Professional food processors are used for kneading and whipping using a whisk, kneading paddle or kneading hook. Models with a drive for additional equipment offer the connection of a vegetable shredder and a meat grinder. Vacuum sealers make it possible to significantly streamline storage and extend the life of food, and at the same time they are part of modern gastronomic procedures when marinating or preparing food in bags using the modern Souse vide method. The equipment for the preparation of raw materials also includes powerful meat grinders, slicing machines for sausages and cheeses, immersion blenders, cutters, potato peelers or vegetable graters, which can be used not only in large school canteens, hotels and soup kitchens.
Robots
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Vacuum packers
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Slicers
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Meat grinders
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Vegetable shredders
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Cutters
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Potato peelers
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Immersion blenders
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